
The unique flavor of the anaconda hot sauce gives this burrito a special kick that is sure to please any spicy food lover. The flavors all come together in a warm, soft flour tortilla, making it an incredibly satisfying meal. This burrito is stuffed with delicious ingredients like grilled chicken, bell peppers, onions, rice, black beans, and a delicious anaconda hot sauce. The Anaconda Burrito from Fresno is a must-try for anyone visiting the Central Valley of California. Don’t pass up this opportunity to try the Anaconda Burrito. If you’re in Fresno and looking for a tasty adventure, you can visit Willow Ave. For the benefit of the locals and tourists alike, Juan and Espinoza have created a unique type of burrito called the Anaconda Burrito.

It’s no secret why the restaurant has become a favorite among locals in Fresno. This dish is so popular that even the locals flock to the restaurant to sample it, making it an all-around favorite among them. The burrito weighs in at a jaw-dropping 207 pounds, which is roughly the weight of a cruiserweight boxer’s pound.

The popular Anaconda Burrito, which was invented in 2016 by father and son Juan and Espinoza, has had a tremendous impact on Fresno. Feast On The Phenomenal Anaconda Burrito In Fresno! We also have a sandia loca (crazy watermelon) option on the menu that has people talking. Taqueria Yarelis’ burritos, which are usually big, can accommodate a single person. Anaconda burritos are sold at a cost of $31.50. Taqueria Yarelis now has two locations, one of which opened this week. A restaurant in New York made 1,000 burritos in three days by using 200 pounds of carne asada. The video was shared 22,000 times on Facebook and received a total of 2.3 million views. Whether you’re looking for a quick and delicious lunch or a hearty dinner, Anaconda Burrito Menu is sure to satisfy.Ī Fresno restaurant’s video of an anaconda burrito went viral in 2016.

All of the burritos are freshly made with the finest ingredients and are served with a variety of toppings, such as cheese, sour cream, and hot sauce. For those who prefer a lighter option, there are also salads and sides, while those looking for something a bit heartier can enjoy burrito bowls and burrito platters. They also visited Tioga-Sequoia Brewery in downtown.The Anaconda Burrito Menu is a delicious selection of Mexican dishes, featuring everything from burritos and tacos to quesadillas and nachos. The burrito itself went viral in 2016 when Yarelis owner Edwin Espinoza posted a video of him assembling it.ĭuring the show, Espinoza notes that the popularity of the Anaconda burrito allowed his family to buy a house.īefore stopping to visit Espinoza, the “Worth It” crew visited Fresno’s famous Forestiere Underground Gardens. The “Worth It” crew highlighted Taqueria Yarelis’ three-foot-long Anaconda burrito. While the Hollywood-based duo largely focus on offerings in Los Angeles, they have travelled to as far-flung locales as Australia and South Korea.
#California taqueria anaconda burrito series
Taqueria Yarelis, located near Belmont and Fresno streets in Fresno, was one of three purveyors of burritos featured on the season six premiere of BuzzFeed’s series “Worth It.”īuzzFeed’s “Worth It” series, starring Steven Lim and Andrew Ilnyckyj, profiles a single food item sold at three different price points. A Fresno taqueria and its gargantuan “Anaconda” burrito received a boost last week courtesy of a BuzzFeed YouTube show.
